Mava-Peanut Kachori

This is the recipe of regular Kachori with a twist. It has unique ingredients like Mava and Peanuts. It tastes awesome and I am sure that i...

Basil Garlic Puri

Basil Garlic Puri gives an international twist to the traditional Farsi Puri, especially made during Diwali season. I am sure this puri wil...

Veg. Paneer Rolls

Veg. Paneer Rolls is an ideal snack for children's tiffin. Also, the time taken to make these rolls is very less.  Servings : Appro...

Alu Vadi

Alu vadi has a very important place in traditional Maharashtrian cuisine. It is a popular snack prepared during traditional functions. It ...

Banana Appam

Sharing with you an easy-to-make recipe of Banana Appam (South Indian sweet) and here begins my experiment with South Indian cuisine. This d...

Dry Bhel

Dry Bhel or Sukha Bhel (Jhal Muri in East India) is one of my favorite street food. It is a very simple chaat and is generally eaten as a sn...

Pasta in White Sauce

Pasta is a favorite among people of all ages. Some people prefer the creamy pasta in white sauce over the tangy pasta in red sauce. White s...

Pasta in Red Sauce

While shopping at Hypercity I came across section of international food and I saw packet of various pastas. Till now, I have cooked only ...